Cream Cheese Oreo Protein Balls


This recipe turns two ingredients into a protein-packed snack you can make between errands. No baking, no fuss, and a crowd pleasing cookies and cream flavor that works as an after school grab or quick gym bite. You only need a bowl, a spoon, and a few minutes of hands-on time. If you like easy sweet snacks, check out Crockpot BBQ Meatballs for another low-effort favorite.

Cream Cheese Oreo Protein Balls

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Cream Cheese Oreo Protein Balls

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A quick and easy protein-packed snack made with cream cheese and Oreos, perfect for a grab-and-go treat.

  • Total Time: 75 minutes
  • Yield: 12 servings 1x

Ingredients

Scale
  • 8 oz cream cheese, softened
  • 15–20 Oreos, crushed
  • 1 cup protein powder
  • 2–3 tablespoons milk
  • 1 teaspoon vanilla extract
  • Pinch of salt
  • Optional: chocolate chips, nuts, or coconut

Instructions

  1. Crush Oreos into fine crumbs.
  2. Mix with softened cream cheese until smooth.
  3. Add protein powder gradually, stirring well.
  4. Adjust with milk until dough forms.
  5. Add vanilla, salt, and mix-ins.
  6. Roll into balls and chill for one hour.
  7. Optional: coat in Oreo crumbs or coconut before serving.

Notes

Use pre-crushed cookie crumbs for time-saving. Store in an airtight container in the fridge for up to one week.

  • Author: Chef Hanna
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Snack
  • Method: No Cooking
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 ball
  • Calories: 150
  • Sugar: 8g
  • Sodium: 120mg
  • Fat: 8g
  • Saturated Fat: 4g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 15g
  • Fiber: 1g
  • Protein: 5g
  • Cholesterol: 30mg

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