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Chocolate Hot Cross Bun Overnight Weetbix

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A quick and delectable breakfast that combines the rich flavors of chocolate with the wholesome goodness of Weetbix, perfect for busy mornings.

  • Total Time: 10 minutes
  • Yield: 1 serving 1x

Ingredients

Scale
  • 4 Weetbix biscuits
  • 1 cup milk (or non-dairy alternative)
  • 1 tablespoon cocoa powder
  • 1 tablespoon honey or maple syrup
  • 1/2 teaspoon vanilla extract
  • Chopped chocolate or chocolate chips
  • Optional toppings: sliced bananas, nuts, or berries

Instructions

  1. In a bowl, crumble the Weetbix and add the milk.
  2. Mix in the cocoa powder, honey or maple syrup, and vanilla extract until well-combined.
  3. Stir in the chopped chocolate or chocolate chips.
  4. Cover the bowl and refrigerate overnight.
  5. In the morning, give it a good stir and, if desired, add selected toppings before serving.

Notes

Make extra servings for the week and store them in separate containers. Experiment with flavored milks for a twist!

  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Breakfast
  • Method: No Cook
  • Cuisine: Fusion
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 bowl
  • Calories: 300
  • Sugar: 12g
  • Sodium: 100mg
  • Fat: 7g
  • Saturated Fat: 2g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 45g
  • Fiber: 6g
  • Protein: 8g
  • Cholesterol: 5mg