What is the preparation time for this recipe?

The preparation time usually takes about 15 to 20 minutes, depending on your experience and kitchen equipment.

Can I substitute any ingredients?

Yes, ingredient substitutions are possible depending on dietary restrictions or availability, such as using almond milk instead of regular milk.

This recipe can be adapted to various diets including vegan, vegetarian, or gluten-free with some ingredient modifications.

Leftovers should be stored in an airtight container in the refrigerator and consumed within 2 to 3 days for best freshness.

Yes, many of the steps can be done ahead of time to make meal prep easier and save time during busy days.

Scale

Cook Mode Prevent your screen from going dark

In a mixing bowl, combine the softened cream cheese and sharp cheddar cheese until the mixture is smooth and creamy.
Gently fold in the chopped cranberries, walnuts, parsley (if using), and season with salt and pepper.
Shape the mixture into small balls, approximately 1 inch in diameter, and place on a serving platter.
Refrigerate for at least 30 minutes to firm up.
Serve with an assortment of crackers or fresh vegetable sticks.

Use fresh cranberries or nuts for better flavor. These can be made ahead of time and stored in the fridge.