Can this be made in under 30 minutes?

Yes, the recipe is designed to be quick and efficient.

Does it work for meal prep?

Most versions store well for one to three days.

Yes, simple swaps can be made for convenience or dietary needs.

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Preheat your oven to 400°F (200°C).
Lightly grease a baking dish or line it with parchment paper.
In a bowl, combine Boursin cheese, garlic, lemon zest, lemon juice, and half the olive oil until smooth.
Pat the salmon fillets dry and drizzle with remaining olive oil; season with salt and pepper.
Place salmon in the baking dish skin-side down (if applicable), then spread the cheese mixture over each fillet.
Bake for 15–20 minutes until cooked through (145°F internal temperature).

Soften the Boursin at room temperature for 10 minutes to make spreading easier. Reheat leftovers gently to preserve texture.