Ingredients
Scale
- 1/4 cup chia seeds
- 1 cup almond milk (or any milk of choice)
- 1/4 cup apple butter
- 1 teaspoon cinnamon
- 1/4 teaspoon nutmeg
- 1 tablespoon maple syrup (optional)
- 1/2 cup diced apples
- Granola for topping
Instructions
- In a bowl, whisk together chia seeds, almond milk, apple butter, cinnamon, nutmeg, and maple syrup until well combined.
- Add diced apples and stir.
- Cover and refrigerate for at least 4 hours or overnight to thicken.
- Serve topped with granola and additional apple slices if desired.
Notes
Use pre-chopped apples to save prep time. For a smoother texture, blend the milk and apple butter before adding chia seeds.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Breakfast
- Method: Refrigeration
- Cuisine: American
- Diet: Vegan
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 10g
- Sodium: 170mg
- Fat: 6g
- Saturated Fat: 0.5g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 44g
- Fiber: 10g
- Protein: 6g
- Cholesterol: 0mg