Festive Christmas Cranberry Roll Ups

Table of Contents

Get ready to dazzle your holiday guests with these Festive Christmas Cranberry Roll Ups. This easy-to-make recipe combines the tartness of fresh cranberries with sweet cream cheese and a sprinkle of pecans, all wrapped in flaky crescent roll dough. Perfect for gatherings, brunch, or a sweet dessert, these roll ups are quick to prepare and sure to delight everyone at your table.

Festive Christmas Cranberry Roll Ups on a holiday platter

Why This Recipe Works

Quick and Easy
The reason the Festive Christmas Cranberry Roll Ups stand out is their simplicity. With a total time of around 30 minutes, you can whip up this delightful treat without spending hours in the kitchen. Each step is straightforward, making them ideal for both novice cooks and seasoned chefs alike. For more inspiration, try other quick dessert recipes that fit perfectly into your schedule.

Flavor & Texture
The layering of flavors in these roll ups is what makes them so special. The sweet-tart cranberry mixture, creamy cheese, and crunchy pecans create a delightful contrast, all enveloped in warm, golden-brown pastry. These roll ups are not only visually appealing but offer a delicious balance of sweetness and slight acidity that makes them a festive favorite.

Convenience & Time Savings

During the busy holiday season, time is of the essence. These roll ups can be prepped in a flash. Using ready-made crescent roll dough cuts down on prep and cooking time, allowing you to focus on enjoying your celebrations. Additionally, they bake in just 12-15 minutes!

Healthy Option or Diet Twist

Looking to make your roll ups a tad healthier? Consider using low-fat cream cheese or substituting chopped almonds for pecans. Adjusting the sugar in the cranberry mix will reduce the sweetness while maintaining that delectable flavor. For more ways to make desserts nutritious without losing flavor, check out this resource from Healthline on healthy baking substitutions.

Ingredients

  • 1 cup fresh cranberries
  • 1/2 cup sugar
  • 1/4 cup orange juice
  • 1 package cream cheese
  • 1/4 cup chopped pecans
  • 1 package crescent roll dough
  • Powdered sugar for dusting

Step-by-Step Instructions

  1. Preheat your oven to 375°F (190°C).
  2. Combine cranberries, sugar, and orange juice in a saucepan. Cook over medium heat until cranberries burst and mixture thickens (about 10 minutes). Allow to cool.
  3. Roll out the crescent roll dough and cut into triangles.
  4. Spread a thin layer of cream cheese on each triangle. Add a spoonful of the cranberry mixture and a sprinkle of chopped pecans on top.
  5. Roll the dough from the wide end to the point, creating a roll.
  6. Place the roll ups on a baking sheet and bake for 12-15 minutes or until golden brown.
  7. Remove from the oven, let cool slightly, then dust with powdered sugar before serving.

Fast Tips & Tricks

  • Prep Ahead: You can make the cranberry mixture a day in advance to save time on the day of your gathering.
  • Use Frozen Cranberries: If fresh cranberries aren’t available, frozen will work too! Just remember to thaw and drain them well.
  • Baking Sheets: For easy cleanup, use parchment paper on your baking sheet.

Ingredient Swaps or Shortcuts

If you’re looking to personalize your Festive Christmas Cranberry Roll Ups, consider these twists:

  • Cream Cheese Variations: Try flavored cream cheese like strawberry or honey for a delightful twist.
  • Nut Alternatives: Swap out pecans for walnuts or even seeds for those with nut allergies.
  • Dough Options: If you’re feeling adventurous, you could also use puff pastry for an even flakier bite!

Pairings & Serving Suggestions

Pair these delectable roll ups with a side of hot cocoa or a sparkling cranberry punch for a festive touch. They’re also wonderful when served with a selection of cheeses or a winter fruit salad.

Make-Ahead & Storage

These roll ups are best enjoyed fresh, but you can prepare the cranberry mixture one day in advance. Store any leftovers in an airtight container in the refrigerator for up to three days. To reheat, just pop them in the oven at 350°F (175°C) for a few minutes until warm.

Nutrition & Quick Health Benefits

Festive Christmas Cranberry Roll Ups offer a unique blend of Vitamin C from cranberries and healthy fats from pecans, taking your dessert beyond just sweetness. Enjoy the guilt-free enticement of this treat, especially during the holiday season when it’s easy to indulge.

FAQs

Q: Can I use other fruits instead of cranberries?

A: Yes! Try strawberries, blueberries, or apples for a delightful twist.

Q: Are these roll ups easy to make?

A: Absolutely! This recipe is designed for quick preparation and baking.

Q: How can I make these roll ups vegan?

A: Substitute the cream cheese with a vegan alternative and use dairy-free crescent roll dough.

Q: Can I freeze these roll ups?

A: For best results, freeze them before baking. Thaw and bake as instructed when ready to enjoy!

Personal Closing Thought + Call-to-Action

Don’t shy away from trying these Festive Christmas Cranberry Roll Ups. They are the perfect blend of quick, easy, and delicious that can elevate your holiday gatherings. Try it tonight you’ll love how fast it is!

By following the approach outlined in this article, you’ll have all the tools you need to create memorable dishes this festive season while keeping things quick and easy!

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Festive Christmas Cranberry Roll Ups on a holiday platter

Festive Christmas Cranberry Roll Ups

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Quick and easy festive treats combining fresh cranberries, cream cheese, and pecans wrapped in flaky crescent roll dough.

  • Total Time: 30 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 1 cup fresh cranberries
  • 1/2 cup sugar
  • 1/4 cup orange juice
  • 1 package cream cheese
  • 1/4 cup chopped pecans
  • 1 package crescent roll dough
  • Powdered sugar for dusting

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. Combine cranberries, sugar, and orange juice in a saucepan. Cook over medium heat until cranberries burst and mixture thickens (about 10 minutes). Allow to cool.
  3. Roll out the crescent roll dough and cut into triangles.
  4. Spread a thin layer of cream cheese on each triangle. Add a spoonful of the cranberry mixture and a sprinkle of chopped pecans on top.
  5. Roll the dough from the wide end to the point, creating a roll.
  6. Place the roll ups on a baking sheet and bake for 12-15 minutes or until golden brown.
  7. Remove from the oven, let cool slightly, then dust with powdered sugar before serving.

Notes

These roll ups can be prepped in advance, and the cranberry mixture can be made a day before serving.

  • Author: Chef Hanna
  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 roll up
  • Calories: 300
  • Sugar: 18g
  • Sodium: 250mg
  • Fat: 15g
  • Saturated Fat: 6g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 36g
  • Fiber: 2g
  • Protein: 4g
  • Cholesterol: 20mg

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