Ingredients
Scale
- 1 package ravioli (fresh or frozen)
- 2 cups marinara sauce
- 2 cups mozzarella cheese, shredded
Instructions
- Preheat your oven to 350°F (175°C).
- In a baking dish, spread a layer of marinara sauce.
- Place a layer of ravioli over the sauce.
- Add another layer of marinara sauce on top of the ravioli.
- Sprinkle a generous amount of mozzarella cheese over the top.
- Repeat the layers until all ingredients are used, finishing with cheese on top.
- Bake in the oven for 25-30 minutes or until the cheese is melted and bubbly.
- Allow to cool slightly before serving. Enjoy your easy ravioli bake!
Notes
Use frozen ravioli straight from the bag for fastest prep. For a crispy top, broil for 1-2 minutes at the end.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Main Course
- Method: Baking
- Cuisine: Italian
- Diet: Vegetarian
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 6g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 18g
- Cholesterol: 40mg